just read about the African Cookbook Project.
You can submit your favourite African recipe at:
questions (at) betumi.com.
Off the top of my head and based on the recipes I’ve published here at Chiperoni.org, I would say banana bread.
I’m sending an email to Blantyre to ask my mom…
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I was born and spent my childhood in Uganda and can still remember the delicious smell and taste of matoke and peanut sauce… ( http://en.wikipedia.org/wiki/Cuisine_of_Uganda )
I’ve yet to make it to Uganda, but I’ve tried my hand at matoke and peanut sauce, thanks to Jolly Gonahasa’s Taste of Uganda: Recipes for traditional dishes. If you know of any African cookbooks you recommend, please let me know at fran (at) betumi.com
Thanks for the tip, Fran - the book is available on Amazon. Now I just have to find some green bananas in Basel…